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Food, Animals, and the Flood
Food, Animals, and the Flood
Apr 6, 2025 2:31 PM

The relation of the creation account and the narrative of the flood in Genesis is plex one. One of these es in the similarities of the mandates set forth by God in both accounts.

The sixteenth-century reformer Wolfgang Musculus identifies three mandates in the creation account (in addition to the specific prescription regarding the tree of life). The first of these is the procreation mandate: “Be fruitful and increase in number.” The second is the dominion mandate, flowing from the first: “fill the earth and subdue it. Rule over the fish of the sea and the birds of the air and over every living creature that moves on the ground.” The third mandate relates to sustenance of life: “I give you every seed-bearing plant on the face of the whole earth and every tree that has fruit with seed in it. They will be yours for food.”

Musculus notes that each of these elements are reiterated in the flood account. God says to Noah, “Be fruitful and increase in number and fill the earth.” He also says, “The fear and dread of you will fall upon all the beasts of the earth and all the birds of the air, upon every creature that moves along the ground, and upon all the fish of the sea; they are given into your hands.” And finally God says, “Everything that lives and moves will be food for you. Just as I gave you the green plants, I now give you everything.”

In this recapitulation the procreation mandate seems unchanged. The dominion mandate seems to be marked now by a relationship of antipathy, characterized “fear and dread” rather than benevolence. And thirdly, God expands the provision of human sustenance beyond plants to include eating of animals.

I’d like to focus on this third point, while noting that the change of the relationship noted in the second point is no doubt related to the inclusion of animals as fit for human consumption. Animals would have reason to fear being eaten now, for instance.

There’s been a great deal of reflection on the meaning of God’s adjustment of the creation mandate to include animals as the source of human food. mentators have focused on the need for the new human family to have ready sources of protein and nutrients that might not otherwise be available in the post-diluvian world. Related to this, if it’s true, as many vegetarians would have us believe that eating meat is unhealthy, it may be a way for God to ensure that the human lifespan would be limited: “My Spirit will not contend with man forever, for he is mortal; his days will be a hundred and twenty years.”

As I’ve noted in another context, the expansion of the food mandate to include animals is a reflection of prehensive corruption of the Fall. Sin has marred the created harmony of the relationship between humans and animals.

Here, however, I’d like to speculate on another aspect of the extension of this mandate to include animals. Given the nature of fallen humankind, focused on inordinate and idolatrous self-love (cor curvum se, as Anselm puts it), God may be testifying to the fallen-ness of the human/animal relationship and simultaneously providing incentive for fallen humanity to take an active and interested role in stewardship of the animal kingdom.

By linking human survival to dependence on animals for food, God has set in place a relationship that will tend to mirror, if even in a fallen and imperfect way, the original responsibility of human beings to exercise stewardship and dominion over the created order. Human beings now have a basic motivation from self-interest from survival to economic prosperity to “rule over the fish of the sea and the birds of the air and over every living creature that moves on the ground.”

As many economic observers have noted, a key way to ensure survival of a species is modify that species for human consumption in one form or another. There is no lack of cows in America primarily because there is an economic motivation for farmers to keep sustainable herds to meet consumer demand.

There is of course no guarantee that unbounded greed and short-sightedness will short-circuit the economically-savvy self-interest that manifests itself in sustaining a reliable and long-term source of animal products. For a case in point, see Eric Dolin’s new book, Leviathan: The History of Whaling in America (interviews here and here, reviewed here). While the whaling industry provided foundational means for economic development in colonial New England, it was a lack of perspective that allowed these populations to be hunted near extinction (see the case of the right whale, for instance).

The key here is note that enlightened self-interest, as opposed to base and short-sighted greed, manifests itself in an impulse to protect sustainable sources of animal products. In this way economic development and the protection of species are not in fundamental opposition, as so many environmentalists have construed laws like the Endangered Species Act.

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