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A ‘Green’ Christmas Tree
A ‘Green’ Christmas Tree
Jan 21, 2026 11:45 PM

Many of us have yet to finalize plans for our Christmas decorating this year. If you haven’t yet decided what kind of tree to put up, consider the truly environmentally-friendly choice: cutting down a live tree.

While that might sound counter-intuitive at first blush, the fact is that the alignment of consumer demand for live bines with the environmental interest in growing them to create a powerful alliance.

“Buying a real Christmas tree is the next ‘green decision’ the public can make,” said Mike Bondi, University of Oregon Environmental Science professor. “In fact, a real tree is the safest choice since the tree is helpful to the environment from the time it is planted right up to the recycling process.”

This isn’t your only ‘green’ option this year.

Industry trade groups are also touting live trees as the next “green” thing, including special labeling for trees grown in a particular way. Gayla Hansen, Pacific Northwest Christmas Tree Association president, says that when you buy a live tree, typically “you’re helping independently owned, family farms.” One way to ensure that there will be lots of evergreen trees grown around this country for years e is to have a booming and consistent consumer demand for such trees.

This is a clear case of fiscal bining with an environmental interest to create a synergy of economic and ecologic good. We have good reason to think, therefore, that economic and environmental concerns shouldn’t be viewed as polar opposites, but plementary aspects of the same basic issue.

A Norfolk Island Pine.

While a live tree is maturing, it takes in CO2 and produces oxygen, in addition to providing natural wildlife habitat. And when the Christmas season ends, trees can be easily mulched posted (HT: The Evangelical Ecologist).

You might even choose to buy a tree that you can re-plant after its indoor use is finished. When I lived in Virginia where the climate was more temperate than here in Michigan, my mother and I often would reuse a Norfolk Island Pine (which admittedly sometimes looked like a Charlie Brown tree).

When there is reliable consumer demand for a product, there is additional incentive to motivate producers to have a sustainable source to meet that demand. That’s as true for Christmas trees as it is for African Blackwood (a preferred source for many woodwind instruments, including the bagpipe).

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